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Indian cuisine

  • 2024年2月23日
  • 読了時間: 1分


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Indian cuisine uses different spices and seasonings depending on the region. Typical dishes include curry, tandoori chicken, and naan. There are also plenty of vegetarian dishes, including dal (bean curry), paneer (Indian cheese), and saag (spinach curry). Indian cuisine uses a lot of spices and is characterized by its rich flavor.

#Indian cuisine

 
 
 
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